FRANCHISE FACTS

Brand Name

Gyu-Kaku

Company
Name

Reins USA Franchise Company, Inc.

Year Founded

2000 in U.S. and 1996 in Japan

Franchising

Franchising started in 2009

Units

Over 700 worldwide
12 in U.S.(all company owned)

Type of
Concept

Japanese barbecue restaurant (casual
dining)

Initial
Investment

Over $750,000

Franchise Fee

$50,000(initial unit)
$25,000( second &more units)

Royalty

5%

Business
Strength

Gyu-Kaku menu is very inventive
while there is no need to hire a chef.

FEATURED VIDEO

Link to Gyu-Kaku videoroom

Click the image to enjoy Gyu-Kaku experience.



FRANCHISE OPPORTUNITES AVAILABLE NOW!

Unlike ordering a large steak, customers can enjoy small pieces of all kinds of meat, vegetables and seafood before they get cold.

Gyu-Kaku's specially designed "smokeless" in-table roasters allow this unique dining experience.

Gu-Kaku currently runs more than 700 locations worldwide.

THERE'S NO NEED TO HIRE A CHEF

Only 2 easy steps for Gyu-Kaku franchisees:
Step 1: Kitchen crew adds pre-made marinate to pre-cut meat & seafood.
Step 2: Custoemrs get to cook and enjoy their meal right in front of them!

Franchise opportunites are currently avaialble in :

・California・Nevada・Washington・Texas・ Illinois ・Atlanta
・New Jeersey・ Pennsylvania・Washington D.C・Massachusetts